Back again for 2024

Last year's offsite dinner was a highlight of Subsea Technology Eastern Mediterranean, bringing together attendees for a memorable evening of food, fun and entertainment. 2024 will be no exception, as this year's dinner will take place at the Domaine Dafermou Winery, featuring an evening of wine tasting, great food and networking.

Located above the Lefkara Valley, the Dafermou winery was established in 2007 with a vision of producing top quality wine. With more than 20 varieties planted in their three vineyards; Lefkara, Vavatsinia & Agioi Vavatsinias, we have a large choice of blends to create. Our goal is to find the varieties that perfectly complement each other to create the perfect all around wine. Our main goal is to promote local varieties accompanied by some of the best and most known international varieties. The winery is currently producing 100,000 bottles of wine per year which include 7 different labels. 

All registered attendees are invited to attend. Buses will depart the Parklane Hotel at 18:30 on Wednesday evening adjacent the main entrance to the hotel with the estimated arrival time back to the hotel is 21:30 

This year we will be heading to the Domaine Dafermou Winery for evening of wine tasting, great food and commaderie.